simplify the season these recipes can be made using five ingredients or fewer meaning you can enjoy fresh fall flavors without breaking the bank! dond pork tenderloin saucepan combine ½ cup unsweetened thyme leaves; cover and simmer over low heat about 10 minutes or until fruit is lengthwise down center to about ½ rimmed sheet pan with foil and coat with sheet pan and roast 30-35 minutes or until internal temperature reaches 145 degrees remove pork from oven and tent with foil; and serve brussels sprouts large bowl along with the squash and 2 tbsp medium-low heat about 6 minutes or until butter has melted and mixture is bubbling drizzle pecan glaze over the roasted vegetables and gently toss to combine serve immediately
