valentine's day ilys naturally organic unrefined virgin coconut oil expeer presed cocoa baking chips dark chocolate usoa lily's dark chocolate baking chips countrycrock plant butter avocado oil cooks raspberry-pear galette with chocolate drizzle ingredients method all-purpose baking flour plus additional for dusting v4 cup plus 1 tablespoon coconut sugar v4 teaspoon salt v2 cup cold country crock® plant butter with sliced va cup lily's® dark chocolate baking chips v2 teaspoon naturally better organic plastic wrap and freeze 15 minutes galette 40 minutes or until crust is lightly browned; cool 30 minutes about 4 cup