allison primo schnucks registered dietitian good for you burgers with benefits maintaining a healthy lifestyle! learn how to build better-for-you burgers with these 5 easy tips be smart about toppings many traditional burger toppings and layer in the flavor and texture while keeping the nutrition of your burger in check ● or quick pickle your own cucumbers or a light salad dressing make it blended try swapping half of the ground meat for chopped mushrooms; this makes for a juicy and sure where to start? use our recipe below to try it out next time you fire up the grill! choose lean ground beef for lean beef and is on the good for you list percentage of fat to receive all the beneficial nutrients found in beef without adding extra saturated fat to your diet top with veggies vegetables is a great way to get servings of good for you items to your meals rethink your bun swap regular hamburger buns for whole-wheat; they have more fiber and vitamins than their option? remove the bun altogether and use large lettuce leaves to wrap your burger instead beef & mushroom burgers with asparagus salad halved lengthwise to skillet along with mushrooms and cook slightly browned and most of the moisture has evaporated add to a second large bowl; thinly slice remaining onion and add to bowl along with skillet and let rest 5 minutes prepared patties among buns and top with