corona premier rub a dub when you want to build layers of flavor swap the standard salt and pepper for satisfying crust to your cuisine there are four aspects to consider when should be of the sweet variety-typically fourth should be made up of coarse or remaining one-eighth should be savory smoked and infused did you know that it's possible to smoke food on a grill? metal smoker boxes that sit on top of the grates are available for two of soaked wood chips to a sheet of aluminum foil and fold into a packet so and place on grill close to food sup-herb smoking wood chips with a handful of fresh herbs to impart a distinctly herbal smokiness to your grilled goodies mopped and loaded unlike a glaze-which is brushed onto foods near the end of grilling-a mop meat periodically throughout the cooking applied to anything for added moisture and flavor
