Big Y - Valid from 07/09 until 07/15/2020

bigy local fresh seafood supper club with chef andrew simplify seafood so you can get social with us! north garoo sampling of the dozens of local farms we are proud bigy meadowbrook farm our chef from north coast seafood will be providing you with a wide variety of recipes and cooking techniques from the oven to the grill and more scan the qr code for more info! calabrese farms our pizza & subs are now available facebook! cecarelli farms fair weather acres farm doordash happy valley organics join the conversation on twitter if you'd like to know more take the local farms naked shrimp scampi tour discover great recipes on pinterest let us introduce you to the local farmers who deliver the freshest produce every day! let us know how naked shrimp thaw & pat dry any excess moisture kosher salt and fresh ground pepper fresh garlic chopped pinch red pepper flakes va cup slices parsley oil over medium high heat removing shell and tail salt + pepper add to pan shrimp should sizzle when overcrowd pan or move shrimp until ready to flip slightly browned cook for an additional 1-2 minutes them warm and cook until softened about 1 minute and lemon until almost dry not boil quick simmer we did follow us on instagram @big yfoods scan this qr code with your smartphone and find out more about our local farmers! rate our subs & pizza on the doordash app enjoy the tour! serve over warm toasted garlic bread toss with freshly cooked pasta serve over rice pilaf small cannellini beans try with sun-dried tomato and even feta cheese! follow us for exclusive savings giveaways and more!