sicarfarms galifornia join thebuzzblog.calgiant.com and see what we've got cooking with everybody's berries! over 30 years of farm-to-table experience berry farms baked steelhead trout with simple salsa verde trapananda seafarms salsa verde salt to taste salt and pepper parchment paper internal temperature reaches 145 fregistered by a meat thermometer while steelhead bakes place all salsa verde ingredients in a bowl and stir to combine season with salt to taste place steelhead portions on plates and spoon aquagold trapananda
