savory french toast benedict with crab sausage strips sausage strips according to package crab and parsley over low heat until mixture and let stand for 1 minute turning once halfway through cook 3-4 minutes or until browned and four plates; evenly top with cooked seared scallops with parmesan green peas 12-inch pieces add peas and cook 2-3 minutes or until pour into a bowl and stir in reserved peas medium heat 4-6 minutes or until the fat is and discard all but 2 tablespoons of the fat scallops and cook 1-2 minutes per side or until crisp and opaque remaining parmesan cheese johnsonville anything bacon can do sausage can do better offered in original and maple sausage strips are perfect for putting a tasty twist on your favorite bacon- based recipes
