lite& lean eat right produce red & ripe fresh california strawberries 16oz cone 2⁹⁹ red & rice sweet seedless watermelon cuts california green or red leaf lettuce al varieties fresh express chopped or twisted salad kits 2⁹9⁹ great baked on the grill green giant idaho potatoes green fiest giant idaho potatoes 3⁹⁹ right great on steaks & burgers! locally grown locally grown giorgio brand sliced white or sliced baby bella mushrooms elm3 eat right borbeque or sriracho souce giorgio shredded portabella mushrooms 3.⁹⁹ • carone's freeland carone's mountain top • dutch's • gould's richt eat right eat right salad starters! fuch chopped kit fresh comer chopped kit caesar barbecue polia right chur qare your locally owned & operated neghborhood supermarkets like at on facebook double manufacturer's coupons every day sweet & juicy blackberries and raspberries 6oz container eat right healthy summer salads! sweet vidalia onions $1.29 lb fancy crisp cucumbers each premier brond baby carrots 2for$3 beefsteak slicing tomatoes or cluster tomatoes on the vine no stens no waste asion cut broccoli crowns add color to your solod orange peppers 2⁹⁹ snow white california cauliflower eat right eat right it is important to get 5+a day lite to help maintain good health lean fresh blueberries pint conciner eat 3⁹⁹9 right california peaches or nectarines fresh lemons eoch for healul de from our registered dean nak debra madlow dietitian's dish grill up a great menu plan! fresh ingredients can make an amazing dinner with leftovers that can be used later in the week add these breakfast and dinner ideas to your menu these and other delicious recipes are available on inseesenezine.com scan for the lemony pork kole & white bean fettuccine recipe dinner ideas- basil-champagne grilled pork tenderloin with grilled peaches leftover lemony pork kale and exs white bean fettuccine breakfast idea- waffes topped with yogurt and grilled peaches basil-champagne grilled pork tenderloin with grilled peaches directions pressing out excess at refrigerate at least 4 or up to 24 hours tuning 1 tum every 5 minutes transfer pork to cutting board loosely cover with cover and cook & minutes or until grill marks appear tuming occasionally • schiel's clarks summit eat right eat right eat right eat right each • hayes • jim thorpe • mountain fresh • quinn's eat right • rob's great bend • gerrity's sr-8
