slow down mornings crunchy corn flakes french toast plus more for serving % tsp salt halved diagonally 1cups vanilla yogurt crushed corn flakes in bread in egg mixture and let soak for 20 seconds dredge bread in corn to help them adhere set aside on a plate 12-inch nonstick skillet over pieces of bread and cook transfer to a baking sheet repeat with remaining ஆக்கம் corn flakes