spicy chili flume black fridayl by peter hoffman- this month's recipe submission contest winner! specials this chili is for all the spicy chili lovers that are looking to cut carbs and cut sugar while supplies last members buy one get one ingredients 1 lb of spicy italian sausage ground 1 cup of stevia 1 cup of chili powder 1 teaspoon of ground cinnamon • 2 tablespoons of powdered hershey's cocoa • 3 tablespoons of smokey paprika · 1 tablespoon of curry powder • 74 cup of soy sauce 2 bottle of 8-10 oz of sugar free bbq sauce pasta sauce 1-14oz can of diced or crushed tomatoes • 2 tablespoons of olive oil free wheel chocks instructions members sale members sale members save $40 members save 65% stackers leveling pad cut the eggplant into v;" thick rounds and place on a cookie sheet sheet and cook them 10 minutes on med high then turn them over freezer brown the meat and sausage with 1 tablespoon of olive oil until heat it on low and continue mixing till you start to smell all the seasoning in approximately 3 minutes chili has cooked for 2 hours on simmer or 3 or 4 hours in the crockpot take the eggplant out of the freezer and cut it into small squares let cook for an additional 30 minutes camping world.com 17 members sale members sale members save 40% members save 35% camco curved leveler & wheel chock
