always best meat in town for over 70 years half or whole trimmed beef tenderloin usda inspected boneless eye of round steak usda choice sentry angus beef pork ★ shoulder blade steak usda inspected tender & juicy while supplies last all items may not be available no rainchecks pork baby back ribs usda inspected tender and juicy natural casino bratwurst natural casino shokehouse wither old wisconsin natural casing wieners or bratwurst sara unchabus uploaded be dish has with proce srab oscar mayer uploaded lunchables selected varieties tyson tyson chicken nuggets tenders or patties selected varieties smithfield smithfield smithfield marinated pork tenderloin selected varieties lloyds lloyd's lloyd's baby back pork ribs aidells italian style all natural aidells aidells sausage links selected varieties franks bar franks franks ring bologn cher make ring bologna selected varieties bob evans bob evans dodd bob evans side dishes selected varieties turkey bacon turkey bacon jennie-0 turkey bacon seafood tuna steaks best picked produce supreme choice catfish fillet gorge white gorges white swordfish loins refresh supreme choice catfish fillets cod fillets cod fillets cooked shr supreme choice cod fillets cooked shrimp supreme choice cooked tail-on shrimp while supplies last all items may not be available no rainchecks green fish giant sweet green fia giant sweet baby supremes gala or mcintosh apples michigan grown giorgio whole white mushrooms large hot house tomatoes fresh gree sweet baby supremes farmer's red farmer's red fresh sweet blueberries pint hearts sweet onions jumbo farmer's promise red potatoes large green beans cucumbers fresh fresh mangoes large with dip stuffed pepper soup what you need •1 lb ground sirloin best meat ¼ tsp dried thyme •¼ tsp dried sage salt and pepper to taste • 2 cups water make it gather all ingredients affy tapple affy tapple caramel apples plain or with nuts affy tapple add green pepper and onion; cook and stir until onion has softened and turned translucent about 5 minutes stir cooked rice into soup; heat through and serve what's cookin' find us on fop best picked produce sentry
