dias seafood passport tour! october 13-19 we take pride in sourcing the finest sustainable restaurant quality seafood at your table with fresh seafood deliveries seven days a week stop by our seafood departments feature prices that will make you book a few return trips to our seafood service counter featured items l&b minnesota wild rice walleye cakes fresh alaska cod fillets sixty south fresh antarctic salmon rainbow trout fillets cold water lobster tails coho salmon fillets grap l&b cooked shrimp wild raw gulf shrimp 90 dias us customs and border mited tec butchers kitchen bacon wrapped scallop skewers l&b maryland style crab cakes sponsiber salida canadis jan 2 69 v.i.a.jam foods of the world we're celebrating cuisines from around the world! this week explore traditional foods from +greece + at all lunds & byerlys stores october 6-12 lunds & byerlys