lisa amaroli began her journey in the wine industry in 1996 shortly after graduating from sonoma state university with a degree in biology and chemistry residing and working in europe for and wine lifestyle and discovered her love for wine lisa was introduced to the wine business and operations before joining the team at benziger family winery in 1999 lisa is passionate about cultivating our certified wines from our biodynamic and organic farmed properties enjoys cooking and is forever looking for the perfect wine and food combination reflection of the land and of the people who work so hard to bring the wine from grape to bottle and ultimately to the consumer lisa amaroli director of winemaking benziger benziger family winery
