amplifying hispanic-owned brands dasavena granolas 340 grams saltito chile lime snack seasoning 4.2 oz mucho chocolate 2.11 oz her mother's swiss and mexican roots began baking granola in her home the company quickly grew into a state-of-the art facility where her original recipe is still handmade with simple mucho saltito was inspired by kevin juan pablo rodriguez and his don't have to journey all the way to monterrey flaberada per celeras dedicadas snack seasoning saltito chile lime nomeude am miel de abeit kosh ranols chocolate an essential part of mexican unique collection of chocolate from mucho is made with single kosh kosh mucho chocolate canala
